Restaurant Managers Needed ! Food Service Chambersburg PA Job at Executive Hospitality Recruitment Ohio l Pennsylvania, Chambersburg, PA

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  • Executive Hospitality Recruitment Ohio l Pennsylvania
  • Chambersburg, PA

Job Description

Position : Restaurant Managers Food Service

Locations : Western Pennsylvania (Multiple Locations)

Salary : Based on Experience

Reports to : General Manager

Manage : 6 to 10 employees

Position Summary: Our Valued Client in the Hospitality and Food Service Industry is looking for an energetic and enthusiastic Restaurant Manager in our Pennsylvania location. We are seeking a Manager who is self-motivated, dedicated, ambitious, and who has a passion for providing guests with an exceptional dining experience.

As the Restaurant Manager, you will oversee front-of-house operations, ensure great food and service is delivered to our guests, and manage all front-of-house employees.

Apply Now for this Great Opportunity to grow and accelerate your career In the Food Service Industry.

Duties and Responsibilities:

  • You will oversee front-of-house operations, ensure great food and service is delivered to our guests, and manage all front-of-house employees.
  • The position of Restaurant Manager is a fast-paced role that manages the daily front-of-house operations.
  • Driving sales, steps of service, and guest satisfaction.
  • You will always oversee and maintain the cleanliness of the restaurant and the safety of the guests and visitors.
  • Must have a solid understanding of managing and supervising team members and practicing safe food-handling procedures.
  • You will assist with interviewing, hiring, and training front-of-house staff.

    Educational Requirements and Qualifications:
  • High School diploma.
  • Must-have a minimum of 1 to 2 years of previous management/supervisory experience in a family or casual-dining food service restaurant.
  • Must Have experience managing/supervising at least 6 to 10 team members.
  • Must have experience in a fast-paced food service Restaurant Environment.
  • SERV Safe Food Manager Certification is highly desired.
  • Excellent communication skills, both written and verbal.
  • Must have strong time management skills.
  • Must have strong, interpersonal, and conflict-resolution skills.
  • Strong planning, problem-solving, and organizational skills
  • Ability to work in a fast-paced, team-oriented environment
  • Ability to lift and carry up to 30 to 50 lbs.
  • Ability to stand, walk, reach, and bend for extended periods.

Company Benefits:

  • Competitive Wages - Earn more while learning and growing your career.
  • Weekly Pay - Get your hard-earned money every week.
  • 48-Hour Work Week with Flexible Scheduling Work-life balance is important.
  • Incentive Plans - Monthly & Quarterly.
  • Medical, Dental & Vision Plans We have you covered.
  • Life & Disability Insurance.
  • Paid Time Off & Sick Time - Take a well-deserved break.
  • Meal Discounts - Enjoy delicious food on and off the clock.
  • 401(k) Savings Plan - Start saving for your future, with a company match.
  • Advancement Opportunities - Grow your career with us.
  • Commitment to Professional Development

Job Tags

Weekly pay, Casual work, Flexible hours,

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